Kerzner
Assistant Manager – Ossiano Restaurant
- Permanent
- Dubai, United Arab Emirates
- Experience 2 - 5 yrs
Job expiry date: 19/04/2026
Job overview
Date posted
05/03/2026
Location
Dubai, United Arab Emirates
Salary
Undisclosed
Compensation
Comprehensive package
Experience
2 - 5 yrs
Seniority
Senior & Lead
Qualification
Bachelors degree
Expiration date
19/04/2026
Job description
As Assistant Manager at Ossiano, part of Atlantis, The Palm, you will assist the Restaurant General Manager in overseeing daily operations, ensuring profitability, operational excellence, and world-class guest experiences. You will train and develop staff, manage schedules, and uphold company standards, while driving employee retention and operational efficiency.
Required skills
Luxury hospitality and fine dining operations
Team leadership and staff training
Employee scheduling and performance management
Guest service excellence and customer satisfaction
Cost control and operational efficiency
Implementation of SOPs, policies, and procedures
Ability to work under pressure in a high-volume environment
Hands-on management style
Cross-cultural team management
Problem-solving and decision-making
Key responsibilities
- Assist the Restaurant GM in managing daily restaurant operations
- Train, mentor, and develop restaurant staff
- Coordinate employee schedules and ensure adequate coverage
- Ensure company SOPs, policies, and procedures are consistently followed
- Monitor and manage operating costs to optimize profitability
- Deliver outstanding guest service and maintain high customer satisfaction
- Support initiatives to boost employee engagement and retention
- Collaborate with management to implement operational improvements
- Uphold luxury service standards consistent with Ossiano and Atlantis brand
Experience & skills
- 3–5 years’ experience in a similar role within luxury hotels or fine dining
- Previous international experience preferred
- Strong team leadership and staff development skills
- High level of customer focus with ability to work under pressure
- Hands-on management style with operational problem-solving skills
- Excellent communication and interpersonal skills
- Fluency in English; additional languages are a plus